Historically, preparing coffee in the comfort of one’s own home was as common as cooking a meal. Not any longer. We are more accustomed to purchasing coffee on the run, hurrying to complete the tasks assigned to us throughout the day.
The coffee shops where we buy pre-made coffee have plenty of equipment and trained workers. But, what if you want to make your own? How to make coffee without a coffee maker?
Although you might think this is a complicated procedure, people have made their coffee for centuries now. However, they have only recently developed their coffee-making equipment that, believe it or not, can be replaced with some simple methods that make coffee makers redundant.
This article will focus on the best and easiest 11 methods of making coffee without a coffee maker, coffee that tastes equally well or even better than the cup you buy at your favorite coffee shop.
We will show you how to prepare your coffee and assure you that this is not quantum physics, as some would believe.
We’ve compiled a list of eleven simple methods for making coffee without a coffee maker to help you enjoy fresh, handmade coffee at a fraction of the cost of a coffee shop.
Let’s get right to it!
11 simple methods for making coffee without a coffee maker
People invented this brewing coffee back when everything needed to make coffee was a heat source, pots, coffee beans, and water.
The name originated when cowboys used to sit around campfires and boil their coffee, lacking modern equipment, relying on water and a heating pot.
- Put about ten ounces of water into a pot and set your stove to high heat.
- As the water approaches boiling, add two tablespoons of ground coffee and stir.
- Let the mixture boil for two minutes, stirring every thirty seconds.
- Remove the pot from the heat. Wait for 5 minutes for all coffee grounds to settle at the bottom of the pot. This way, you’ll avoid any sludge making its way to your boiled coffee.
This is one of the methods for making coffee without a coffee maker. From the comfort of your armchair, watch a cowboy movie and savor the unique flavor of coffee!
Turkish coffee is probably one of the most popular and widely drunk types of coffee. Ottomans used to drink it, discussing politics and smoking nargiles.
- You’ll need about six ounces of water per cup.
- Put the pot on low heat.
- Add two tablespoons of coffee. Add sugar if you prefer.
- When the coffee’s boiling, take it off the stove, remove the foam from the top of the pot, and put it into your coffee cup. Let the coffee boil again for thirty seconds.
- Pour the coffee into the cup and let it settle for a few minutes.
Light a hookah and invite a friend over to discuss politics or learn how to brew coffee without a coffee maker. Why would you not?
Filtered coffee is light and contains no coffee grinds. It can be drunk on its own or consumed along with a snack. No matter how you prefer it, the instructions on making it are the same.
- Use a paper filter, bought at a shop and meant for this use or if you don’t have it, use any paper or a cloth that can withstand high temperatures and the weight of water poured over it.
- Fold it into a square that will fit over your coffee cup, leaving a couple of inches to hang over the edges of the cup.
- Grind about five teaspoons of coffee.
- Put the coffee in the filter and spread it evenly.
- Boil water, about 2-3 cups, and let it rest for about 20 seconds. Then, pour water over the grounds and wait for 30 seconds for the coffee to start releasing carbon dioxide.
- Now slowly pour the water, in 3-4 pours, into the filter.
Done! Take pleasure in the distinct flavor of filtered coffee with your breakfast or biscuits.
As we’ve said, you can improvise a filter from any paper cloth, even a napkin, but if you don’t have any filter, take the strainer out of your drawer and follow the instructions.
- Boil water for 2 minutes.
- Add enough coffee grounds into the pan.
- Hold your strainer over your mug, then pour the coffee solution through it.
Using a strainer is efficacious and will save you time since you won’t have to wait for the grinds to settle.
Using coffee bags to make coffee is as simple as making tea and involves the same steps. You can buy coffee bags, or if you prefer, create one by folding a filter paper into a bag and tying it with a string, or even emptying the already made tea bag and putting coffee grounds into it. The procedure, as we pointed out, is quite simple and productive.
- Once you have made your coffee bag or bought one, put it into the coffee cup or mug and pour almost boiling water over it.
- Leave it to steep for about 4 minutes. The longer it steeps, the stronger your coffee will be.
This method is easy and convenient when you travel. Just take out your coffee bag, pour water, and get ready to enjoy the full coffee flavor, leaving behind the seemingly tricky question of how to make coffee without a coffee maker.
Fake a French Press
Did you know that using a spoon instead of a press can deliver coffee that’s almost as delicious as French press coffee?
- Put two tablespoons into a bowl. Pour a bit of boiled water onto the grounds and let them release carbon dioxide (bloom) for 30 seconds.
- Add 7 ounces of water to the coffee and let it sit for 5 minutes.
- Press down on the ground coffee. Use the back of a spoon to do this until you separate most of the water from the grounds.
- Warning: this coffee is so delicious you’ll forget about other types.
The preparation of cold brew takes time. So you’ll need to think ahead, but it will be worth the wait, and the question of how to make coffee without a coffee maker will have a tasty, rich-flavored answer.
- Mix two ounces of ground coffee with two ounces of room-temperature water. Steep overnight in a tightly closed mason jar.
- Strain the coffee through a cheesecloth-lined strainer.
- Add water to the cold brew concentrate you’ve made and pour over ice.
The best things in life are worth the wait!
There is no great philosophy behind making instant coffee. It’s an instant pleasure and a drink made up by ingenious people to bring you coffee-drinking happiness in straightforward ways.
- Place the desired amount of coffee grounds into the cup, and then pour the hot water over the top.
- Allow it to steep for a few minutes, so the flavor is more robust.
Who said that you couldn’t make great coffee quickly?
Microwaving coffee might sound like a crazy idea, but it’s an entirely legitimate way to solve an emergent need for caffeine.
- Fill a mug with water and put it into the microwave. Leave it inside for at least two minutes.
- Add in the coffee grounds, stir them around.
- Allow the mug to sit for a few minutes.
Whoever thought of this method might save the day!
Another simple way to make a good cup of Joe is using a percolator. Nowadays, many homes seem to have one, so if none of those mentioned above suits you and you own a percolator, you have the answer to the question of how to make coffee without a coffee maker.
- Clean the percolator before starting.
- Add water to the reservoir. Add the coffee grounds to the upper basket. Make sure you have assembled the percolator with everything screwed together and the lid in place.
- Put the percolator on the stove and heat it.
- Percolate the coffee for seven to ten minutes.
- Let the coffee sit for a few minutes before serving.
Oh, the perks of a percolator!
Use the French press
Since the French press has become an essential part of every kitchen and most people don’t consider it a coffee-making machine any longer, we will walk you through using it to prepare coffee at home.
- Boil the water. Around the 200-degree F is roughly perfect as it’ll allow you to start enjoying your coffee right away.
- Pour a small amount of water onto the grounds to saturate them and leave it for one minute. Then, pour more water and gently stir.
- Fill the beaker with the rest of the water and quickly put the lid on top to avoid losing heat. Let the coffee steep for 4 minutes.
- Use the plunger to press down on the coffee beans. When the press moves with a bit of pressure, you should have the perfect blend.
Although the French press requires a bit of trial and error, it is worth practicing making the coffee in it since you get an incomparable taste.
Now that we have fully answered the question of how to make coffee without a coffee maker, you might be wondering if this is worth the effort or if it’s better to stop by a coffee shop. We have dedicated the next chapter to find this out.
What are the benefits of making coffee without a coffee maker?
Since coffee lovers (and there are many of us) cannot seem to start the day without a good cup of coffee, it is much more convenient to brew your coffee at home, avoiding the long, crowded lines at coffee shops. As a result, you save time, and you can enjoy your morning coffee without having to stand for 20 minutes in line to have what you need to wake up properly.
Buying coffee at the coffee shop will save you time, nerves, and money since the prices at coffee shops and restaurants have lately gone through the roof. In addition, saving money on coffee might eventually leave you space to buy your coffee machine. So you’ve killed two birds with one stone!
Freshly ground coffee made at home abounds in healthy ingredients and has antioxidant properties that help your liver and heart, as well as type two diabetes. Health is all about moderation, so drink no more than three coffees a day if you want to get the most out of your coffee drinking at home.
The reason we like coffee so much is its rich flavor. However, when you buy coffee at a coffee shop, you can choose from a few flavors. When making your coffee, you can experiment with a million different flavors and aromas you can find and order on the Internet, making your coffee drinking a completely new experience.
The most crucial benefit of making your coffee is that you get to choose which brand of coffee you are going to use, and since this is essential to drinking good coffee, we have dedicated a whole chapter to what type of coffee is the best to use when making your cup of Joe.
Which coffee is best to use when brewing coffee without a coffee maker?
If you are wondering where to buy the best coffee beans for home-making, here is the answer: 205 degrees is an expert for excellent, organic micro-roasted, fresh coffee. We offer micro-roasted premium organic beans that are roasted fresh and shipped out fast, so you can brew a perfect batch of micro-roasted coffee in the comfort of your home and enjoy its full taste.
Good coffee is all about premium quality beans, and although sometimes they may be challenging to find and you may face a lack of freshly roasted coffee for home brewing, don’t worry! We roast and ship organic gourmet coffee to your door, so you don’t have to spend time searching for freshly roasted coffee, which is so difficult to find nowadays.
Our coffee is micro-roasted in small batches to bring out the rich flavor unmatched by roasting in large quantities. When you order a bag of 205 coffee, we can assure you that we bag our beans within a couple of hours after we roasted the beans in most cases. What’s more, you don’t have to pay high fresh roasted coffee prices at cafes because our coffee is entirely affordable and pays off significantly in the long run.
Now get some new coffee beans!